Whole grain mustard is simply a mustard that has been ground just enough to to form a paste, but not so much that it fully breaks down all the mustard seeds, creating a thick, coarse texture.

What is a substitute for whole grain mustard?

Horseradish is a suitable substitute for whole mustard grain. It is a root vegetable and also belongs to the mustard family. It gives a similar bite and heat like that of whole grain mustard. You can grate it and add some stuff like vinegar, honey and spices to make a dip, sauce or spread.

Is whole ground and stone ground mustard the same?

Whole grain mustard is prepared mustard with visible mustard seeds. Look for coarse-ground mustard or stone-ground mustard if you can’t find whole grain. Whole grain mustard is sometimes difficult to find, so we’ve changed that ingredient to stone-ground mustard in our recipes